Pavbhaji Masala
Pav Bhaji is one of the favorites and Popular street food of Mumbai and a party hopper of every Indian Household. it has a tangy, sour, spicy flavour and we blend it perfectly in our spice Powder with the presence of Dry Mango powder, Black salt and Hubli Chillies which adds the Magic of Extraordinary taste and aroma.
Best Before | 9 Months. |
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Ingredients | Bedagi Chillies, Cumin, Coriander Carom Seeds, Black Paper, Clove, Cinnamon, Black Cardamon, Nakeshwar, Bay leaf, Dry Ginger, Black Salt Powder, Rock Salt Powder, Dry Mango Powder |
Instruction | Store packet in a dry place. |
For long lasting preservation put Crystal of asafetida. | |
No MSG & No Preservative |
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